Caramelized Grilled Pineapple, A Summer Delight!

By: Caribbean Pot

July 10, 2026

  • 1 large pineapple peeled, cored and cut into wedges
  • 1/4 cup water
  • 3 tablespoons golden brown sugar
  • 1/2 teaspoon cinnamon
  • 1/4 cup heavy cream
  • 2 tablespoons butter optional
  • Flaky finishing salt optional

Send your recipes to: islandcuisine@caribmagplus.com

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