By: Caribbean Pot
May 23, 2025
1 large ripe pineapple (cubed)
1 lb strawberries
8-10 cups of water
1 lemon
3/4 cup sugar
1 tablespoon Mixed Essence
1 teaspoon Angostura bitters
Send your recipes to: islandcuisine@caribmagplus.com
- Saturday, March 7, 2026